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VTG 1976 Houston Texas Bicentennial Cookbook Liz Corwin Regional Recipes Comb
Product Details
Vintage Bicentennial Cookbook from 1976, dedicated in honor of Liz Corwin and published in Houston, Texas. This regional community cookbook features a red plastic comb binding and a collection of local recipes ranging from Lime-Pineapple Salad and Cajun Seafood Casserole to classic desserts like Red Velvet Cake and 7-Up Cake. A charming piece of Texan culinary history, it includes a biographical section about Liz Corwin and her missionary work, along with handy kitchen conversion charts and metric tables. Perfect for collectors of regional Americana and vintage Southern recipes.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.









